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Upcoming Events
8th Grade Foods
Mary Davis
LAKEVIEW JUNIOR HIGH
Zip Code: 93455
Contact Mary DavisPage Last Updated May 25, 2012
Number of Visits: 2077
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Week of May 28-June 1
Monday 5-28 MEMORIAL DAY NO SCHOOL Tuesday 5-29 Hk. Extra Credit for Cooking at Home Cooking "Chili Verde" Wednesday/Thursday 5-30/31 BLOCK Hk. Extra Credit for Cooking at Home Cooking "Beef/Chicken Enchiladas" Friday 6-1 Hk. Extra Credit for Cooking at Home Evaluate and Eat "Chili Verde" ******************************************************************************************* Week of May 21-25 Monday 5-21 Hk. Extra Credit Cooking for Open House Cooking "Fried Rice" Cook rice and cut meat Tuesday 5-22 Hk. Extra Credit Cooking for Open House Cooking "Fried Rice" Wednesday/Thursday 5-23/24 BLOCK Hk. Extra Credit Cooking for Open House Cooking "Chicken and Stir-Fry Vegetables" Friday 5-25 Hk. Extra Credit for Cooking at Home Cooking " ******************************************************************************************* Week of May 14-18 Monday 5-14 Hk. COOKBOOKS DUE ON WED. BRING TO CLASS, Extra Credit Cooking "Spaghetti and Garlic Bread" Tuesday 5-15 Hk. COOKBOOKS DUE ON WED. BRING TO CLASS, Extra Credit Cooking "Egg Drop Soup" Wednesday 5-16 REVERSE SCHEDULE 6,5,4,3,2,1 Hk. Extra Credit CLASS COOKBOOKS DUE BY END OF CLASS TABLE OF CONTENTS ORDER Thursday 5-17 REGULAR SCHEDULE 1,2,3,4,5,6 Hk. Extra Credit Cooking "Cake Mix Cookies" Friday 5-18 MINIMUM DAY 12:16 6TH GRADE ORIENTATION Hk. Aprons, Extra Credit Plan Cooking for the rest of the Quarter ********************************************************************************************* Week of May 7-11 Monday 5-7 Hk. BRING COOKBOOKS TO CLASS, Open House, Extra Credit Introduction to Ethnic Foods Units Italian, Asian and Mexican Plan cooking for next several weeks Tuesday 5-8/9 Block Hk. BRING COOKBOOKS TO CLASS, Open House, Extra Credit Cooking "Manicotti" Thursday 5-9 Hk. Open House, Extra Credit All classes to PCPA Friday 5-11 Hk. Open House, Extra Credit Cooking - "Carlovsky's Spaghetti" ******************************************************************************************** Week of April 30-May 4 Monday 4-30 Hk. Aprons, Cookbooks, Extra Credit, Cookbook Covers were DUE 4-25/26 Cooking "Carnitas Tacos" Tuesday 5-1 SHORTENED DAY 1:16 Hk. Aprons, Cookbooks, Extra Credit, Cookbook Covers were DUE 4-25/26 ***STAR TESTING*** Wednesday 5-2 SHORTENED DAY 1:16 Hk. Aprons, Cookbooks, Extra Credit, Cookbook Covers were DUE 4-25/26 ***STAR TESTING*** Thursday 5-3 SHORTENED DAY 1:16 Hk. Aprons, Cookbooks, Extra Credit, Cookbook Covers were DUE 4-25/26 ***STAR TESTING*** Friday 5-4 SHORTENED DAY 1:16 Hk. Aprons, Cookbooks, Extra Credit, Cookbook Covers were DUE 4-25/26 ***STAR TESTING*** ******************************************************************************************* Week of April 23-27 Monday 4-23 Hk. BRING COOKBOOK TO CLASS MONDAY, COOKBOOK COVERS (2) DUE WEDNESDAY/THURSDAY, Extra Credit Introduction to Pork and Poultry Units handouts recipes Plan cooking for unit Tuesday 4-24 Hk. COOKBOOK COVERS (2) DUE WEDNESDAY/THURSDAY, Extra Credit Cooking " Wednesday/Thursday 4-25/26 Hk. COOKBOOK COVERS (2) DUE WEDNESDAY/THURSDAY Cooking "Chicken Fettuccine Alfredo" Friday 4-27 Hk. Extra Credit ******************************************************************************************* Week of April 16-20 Monday 4-16 Hk. BRING COOKBOOKS TO CLASS TODAY, Aprons, Extra Credit for Cooking at Home Introduction to Beef Unit handouts recipes Plan Cooking for the Unit Tuesday 4-17 Hk. BRING COOKBOOKS TO CLASS TODAY, Aprons, Extra Credit Beef Unit Worksheet due by the end of class Wednesday 4-18 Hk. Aprons, Extra Credit Cooking " Thursday 4-19 Hk. Extra Credit Cooking " Friday 4-20 Hk. Extra Credit Cooking " ******************************************************************************************** Week of April 2-6 Monday 4-2 Hk. BRING COOKBOOKS TO CLASS TODAY, Extra Credit for Cooking at Home Introduction to Salads and Soups Unit handouts recipes Cooking this week Tuesday 4-3 LATE START Extra Credit for Cooking at Home Cooking "Taco Soup" Wednesday 4-4 PARENT CONFERENCES 5:30-7:30 ONLY Hk. Aprons, Extra Credit for Cooking at Home Evaluate and eat "Taco Soup" Thursday 4-5 MINIMUM DAY 12:15 Hk. Aprons, Extra Credit for Cooking at Home Kitchen Clean-up and Reorganization Friday 4-6 NO SCHOOL SPRING BREAK SEE YOU APRIL 16TH ********************************************************************************************* March 26-30 Monday 3-26 Hk. EXTRA CREDIT FOR THE QUARTER IS DUE TODAY, BRING COOKBOOK TO CLASS, Aprons Introduction to Appetizers Unit Handout Recipes Cooking for the Unit Tuesday 3-27 Hk. Aprons, Extra Credit for Cooking at Home Cooking "Pizza Snacks" Wednesday/Thursday 3-28/29 BLOCK Hk. Aprons, Extra Credit for Cooking at Home Cooking "Nachos" Friday 3-30 MINIMUM DAY END OF 3RD QUARTER HK. Extra Credit for Cooking at Home Introduction to Soups Unit Handout Recipes Plan Cooking for the Unit ********************************************************************************************* March 19-23 Monday 3-19 Hk. Extra Credit for the Quarter DUE on MONDAY 3-26 Cooking "Apple Crisp" prepare and store Tuesday 3-20 Hk. Extra Credit for the Quarter DUE on MONDAY 3-26 Cooking "Apple Crisp" evaluate and eat Wednesday/Thursday 3-21/22 BLOCK Hk. BRING COOKBOOKS TO CLASS ON FRIDAY, Extra Credit for the Quarter DUE on MONDAY 3-26 Cooking "Oven Baked French Fries" Friday 3-23 Extra Credit for the Quarter DUE on MONDAY 3-26 Introduction to Appetizers Unit handout recipes Plan cooking for the unit ********************************************************************************************* Week of March 12-16 Monday 3-12 Hk. BRING COOKBOOK TO CLASS MONDAY, Aprons, Extra Credit Introduction to Fruits and Vegetables Unit handouts recipes Cooking for the unit Tuesday 3-13 LATE START Hk. BRING COOKBOOK TO CLASS MONDAY, Aprons, Extra Credit Fruits and Vegetable worksheet - due by the end of class Farmer's Love Letter Wednesday/Thursday 3-14/15 BLOCK HK. Extra Credit Cooking "Vegetables with Cheese Sauce" Friday 3-16 Hk. Extra Credit Cooking "Fruit Kabobs" ********************************************************************************************* Week of March 5-9 Monday 3-5 Hk. Extra Credit Cooking "Peanut Butter or Snicker Doodle Cookies" bake, evaluate and eat Tuesday 3-6 SPECIAL SCHEDULE 7TH GRADE STATE WRITING TEST HK. EXTRA CREDIT Kitchen clean-up and reorganization Wednesday/Thursday 3-7/8 BLOCK Hk. Extra Credit Cooking "French Toast, Bacon and Fresh Fruit" Friday 3-9 Hk, Aprons, Extra Credit, COOKBOOKS FOR CLASS ON MONDAY Cooking "Breakfast Burrito's" ********************************************************************************************* Week of February 27-March 2 Monday 2-27 Hk. BRING COOKBOOK TO CLASS MONDAY AND TUESDAY, Aprons, Extra Credit Introduction to Eggs Unit handouts recipes Tuesday 2-28 MINIMUM DAY 12:15 RELEASE PLC MEETINGS Hk. Complete Eggs worksheet if necessary, Extra Credit Class work - Eggs worksheet Wednesday/Thursday 2-29/3-1 BLOCK Hk. Extra Credit Cooking "Omelets" Friday 3-2 Hk. Aprons, Extra Credit Cooking "Peanut Butter or Snicker Doodle Cookies" ********************************************************************************************* Week of February 20-24 Monday 2-20 NO SCHOOL PRESIDENT'S HOLIDAY Tuesday 2-21 Hk. Extra Credit Cooking "Buttermilk Pancakes" Wednesday/Thursday 2-22/23 BLOCK Hk. Extra Credit Cooking "Apple Nut Muffins" Friday 2-24 Hk. Aprons, BRING COOKBOOKS TO CLASS ON MONDAY, Extra Credit Cooking "Biscuit Doughnuts" ************************************************************************************************************************************************** Week of February 13-17 Monday 2-13 NO SCHOOL LINCOLN'S BIRTHDAY Tuesday 2-14 Hk. BRING COOKBOOK TO CLASS, Apron, Extra Credit Start cookbooks - units include: kitchen safety measurement and abbreviations quick breads Review of Quick Breads information Complete quick breads worksheet Wednesday/Thursday 2-15/16 BLOCK Hk. Aprons, Extra Credit Cooking "Monkey Bread" Friday 2-17 Hk. Aprons, Extra Credit Cooking "Pigs-n-Blanket" ********************************************************************************************* Week of February 6-10 Monday 2-6 Hk. Aprons, Notebooks and Dividers Introduction to Measurements and Abbreviations handouts worksheet Tuesday 2-7 Hk. Aprons, Notebooks and Dividers Continue Measurements and Abbreviations worksheets Wednesday/Thursday 2-8/9 BLOCK Hk. Extra Credit Measurement practice - Cooking "Chocolate Chips Cookies" Friday 2-10 Hk. Extra Credit Introduction to Quick Breads unit handouts worksheet - due by the end of the class period ************************************************************************************************************************************************** Week of January 30 - February 3 Monday 1-30 Hk. Letter to Parents - class supplies Introduction to the Class letter to parents Seats, tote trays Extra Credit for Cooking at Home Tuesday 1-31 Hk. Letter to Parents - class supplies, STUDY FOR SAFETY TEST ON FRIDAY Introduction to Kitchen Safety handout - Kitchen Safety rules Demonstration and class discussion Wednesday 2-1 Hk. Letter to Parents - class supplies, STUDY FOR SAFETY TEST ON FRIDAY Continue Kitchen Safety Demonstration and class discussion Thursday 2-2 SHORTENED DAY 1:15 Parent/Teacher Conferences 1:30-3:30 and 5:30-7:30 Hk. Letter to Parents - class supplies, STUDY FOR SAFETY TEST ON FRIDAY Complete Kitchen Safety Demonstration and class discussion Friday 2-3 MINIMUM DAY 12:15 HK. EXTRA CREDIT for Cooking at Home Kitchen Safety Test ********************************************************************************************* Week of January 23-27 Monday 1-23 Hk. Extra Credit for the Quarter DUE TODAY Cooking - "Cupcakes" Tuesday 1-24 Hk. none Cooking "Frost Cupcakes" Wednesday/Thursday 1-25/26 BLOCK Hk. none Take aprons home after class today COOKING FINAL "Chicken Cheese Enchilades" Friday 1-27 MINIMUM DAY 12:15 End of Quarter good bye ************************************************************************************************************************************************** Week of January 16-20 Monday 1-16 NO SCHOOL MARTIN LUTHER KING HOLIDAY Tuesday 1-17 Hk. Extra Credit for the Quarter is due by Monday 1-23 Cooking - "Egg Drop Soup" Wednesday/Thursday 1-18/19 BLOCK Hk. Extra Credit for the Quarter is due by Monday 1-23 Cooking - "Stir Fry Vegetables with Rice Friday 1-20 Hk. Extra Credit for the Quarter is due by Monday 1-23 Kitchen clean-up and reorganization ************************************************************************************************************************************************** Week of January 9-13 Monday 1-9 Hk. Aprons, Cookbook Covers due on Tuesday 1-10, Extra Credit for Cooking at Home Introduction to Italian and Asian Foods Unit handouts recipes Plan Cooking for Unit *******COOKBOOK COVER REQUIREMENTS****************** FRONT COVER - Title, Picture, Name, Date and Period BACK COVER - Picture Tuesday 1-10 Hk. Aprons, Cookbook Covers due on TODAY, BRING COOKBOOKS TO CLASS ON FRIDAY, Extra Credit for Cooking at Home Cooking "Pizza Dough and Sauce" Wednesday/Thursday 1-11/12 BLOCK Hk. BRING COOKBOOKS TO CLASS ON FRIDAY, Extra Credit for Cooking at Home Cooking "Build and Bake Pizza" Evaluate and eat Friday 1-13 Hk. Extra Credit for Cooking at Home Class Cookbook DUE TODAY!!! table of contents Mexican Unit Cookbook due by the end of the period TODAY!!!! ************************************************************************************************************************************************** Week of December 12-16 Monday 12-12 RALLY SCHEDULE Hk. Cookbooks for class on WEDNESDAY, Extra Credit for Cooking at Home Cooking "Sugar Cookies" prepare and store dough Tuesday 12-13 BLOCK Hk. Cookbooks for class on WEDNESDAY, Extra Credit for Cooking at Home Cooking "Sugar Cookies" bake and store Wednesday 12-14 SPECIAL SCHEDULE Hk. Extra Credit/Cookbook Covers due Tuesday January 10th Cookbook units for Cookies and Cakes handouts recipes Cookies worksheet -due at the end of class Cookbook Cover paper Thursday 12-15 BLOCK Hk. Extra Credit for Cooking at Home Cooking "Sugar Cookies" bake and store Friday 12-16 Regular Day Hk. Aprons, Extra Credit Decorate and eat "Sugar Cookies" ******************************************************************************** |
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